Soft serve
Chocolate Soft Ice
A rich and creamy soft serve made with Kastbergs Dark Chocolate. Kastbergs Chocolate Soft Ice is a gourmet delight, crafted with luxuriously smooth milk and cream, combined with our very own dark chocolate blend. The result? A deep, rich, and slightly tangy chocolate flavor wrapped in a velvety, melt-in-your-mouth texture. This is not just any chocolate soft ice—it’s an indulgence that must be experienced.
- Good for dessert
- Good for ice cream cones
- Handmade
- Local ingredients
- Made with milk and cream
Made for professional kitchens — not available in retail.
The Secret: Kastbergs Dark Chocolate
At Kastbergs, we are passionate about premium chocolate. That’s why Joachim Kastberg traveled to Paris to collaborate with the expert chocolatiers at Or Noir, developing a signature dark chocolate with 72.7% cocoa content. This exclusive chocolate brings a deep, slightly tangy, and incredibly refined taste, elevating our chocolate soft ice beyond the ordinary.
Fresh Dairy for a Perfect Soft Ice
We use only the freshest milk, sourced from local Midtjylland farms, and processed within 24 hours of delivery. This ensures optimal freshness, extended shelf life, and a superior creamy consistency. Because soft ice must be thawed before use in machines, freshness is key—and we never compromise on quality.
A Danish Favorite with Endless Customization
Soft ice is one of Denmark’s most beloved frozen treats, valued for its versatility and smooth texture. It’s an excellent alternative to traditional ice cream, gelato, or sorbet, and is widely available at ice cream shops across the country.
Personalize your Chocolate Soft Ice with crunchy toppings, fresh fruit, or rich sauces—or enjoy it pure and unadulterated. Whether served in a cone, as part of a gourmet dessert, or topped with melted Kastbergs Dark Chocolate, this is the ultimate soft ice experience.
Serving & plating
How to serve it at its best
Specifications
- Key ingredient
- Milk from local farmers
Inspiration
How kitchens use it
Contact
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