Mint-Chocolate Ice Cream

It's no surprise that mint-chocolate is a beloved classic—the combination of cool, refreshing mint and rich, velvety chocolate is simply irresistible.

At Kastbergs, we take this flavor to the next level by carefully balancing the right amount of mint to create a creamy, subtly sweet, and refreshing ice cream. The addition of our in-house developed dark chocolate ensures the perfect snap and texture.

In 2017, Joachim Kastberg traveled to Paris to develop his own chocolate recipe, fine-tuning its flavor, texture, and hardness to perfectly complement his ice creams. The result? A unique, handcrafted dark chocolate that enhances the ice cream’s depth and complexity.

Layered Perfection

Like several of our other ice creams, Mint-Chocolate is built in layers:

– A layer of mint ice cream

– A drizzle of liquid dark chocolate, carefully stirred and distributed

– Repeated twice more to ensure every scoop is packed with flavor and texture

Locally Sourced Milk

We use fresh milk from Them Andelsmejeri, a cooperative owned by local dairy farmers. Their milk is sourced within a 30km radius of the dairy, ensuring short transport times and high sustainability.

This meticulous attention to detail makes Kastbergs Mint-Chocolate Ice Cream a truly premium and indulgent treat.