Dairy ice cream
Banana
Delicious, creamy banana ice cream made with real hand-peeled bananas Kastbergs banana ice cream is made only with good ingredients. As always, that means good local milk, and in this case it also means lovely ripe bananas, hand-peeled, puréed and made into ice cream completely fresh. That is when it tastes its best.
- Best at approx. -16
- Good for desserts
- Good for ice cream cones
- Good for quenelles
- Handmade
- With milk and cream
Made for professional kitchens — not available in retail.
Fresh, hand-peeled bananas
At Kastbergs, we make ice cream with respect for the ingredient – and our banana ice cream is no exception. Here, it is the ripe, sweet banana that takes centre stage.
We use only ripe bananas, peeled by hand – one by one – to ensure quality. As soon as they are peeled, they are puréed and blended with our milk base made from fresh whole milk and cream, and turned into ice cream as quickly as possible. We do this to preserve the natural sweetness, depth and freshness of the banana flavour.
The result is a pure, honest and creamy banana ice cream with a taste of real banana – not artificial flavourings. The silky-smooth texture and clean flavour profile make it ideal both as a dessert on its own and as a base for creative servings.
When you taste our banana ice cream, you can feel the difference – in the fresh banana flavour and the uncompromising approach to craft.
Serving & plating
How to serve it at its best
Specifications
- Key ingredient
- Ripe bananas
Inspiration
How kitchens use it
Contact
Want to serve Banana at your place?
Fill in the form and we will find the right solution — distributor, concept or delivery.